Come nightfall the central arteries of Chinatown become impassable to all but foot traffic as a horde of transient buyers and sellers pack the streets, giving rise to a bazaar experience for all five senses. An indiscernible collective hum of bargaining and banter envelopes your hearing as you enter the crowd. This is no place for adherence to the Western notions of personal space—bumping, rubbing against and cutting off others are all acceptable moves for progress in the crowd, without them you’d be at a standstill. The humid heat persists even in the absents of the sun and has an intoxicating effect on those not used to it by sapping your energy, giving the world a surreal dreamlike texture…or maybe that was lack of water. The smell of roasting coffee and hazelnuts, fresh fruit and hawker food stalls dominate the air. Some food stalls cook with such spicy chilies that as you pass by the airborne oils cause the lungs to cease up and burn, but it’s quick to pass. And then, as if to makes these sweet smells sweeter, there is the occasional whiff of raw sewage or rotten garbage from behind the scenes—ah the joys of a developing nation.
When buying anything but food barter is the game played in these streets, and after reading some pointers I was keen to hone my skills with practice. All prospective transactions began in a similar way—entering a merchant’s stall you casually look over his goods uninterested in anything specific, or anything at all, allowing
him to approach you—“Yes, for you sir!?!”
With a pause, nonchalantly ask him the price of a few items, never just the one you’re interested in, as if only to humor him for asking. No matter what his price your retort is as always the same—“too much!” with a look of shock.
Without fail this leads the merchant to spiel about his great product and why it’s worth the high price, which again is met with—“too much, too much.”
This might get him to lower his price, but usually only a little. “Is that your best price? I want your best price!” you demand firmly always with a smile, keeping things light but cutting to the chase. He doesn’t want to undercut what you might be willing to pay so the question begets a question—“how much you want to pay?”
This answer has to be calculated, a bit lower than you’re actually willing to fork over, but not so low that he doesn’t take you seriously. Upon stating your lowball price it is his turn to bock and act repulsed, most merchants put on a good show, but the key is standing firm. He’ll counter with something higher, and depending on how much he gives from his original price gage how low you think you can get him and make a final offer. After making the final offer the move is to stick to it until he accepts…if he continues to fuss walk away. The threat of taking your business elsewhere is deal closing power move, the merchant almost always calls out and to accept your price before you’re out of his stall. But you can’t fake the walk away, if he doesn’t go for it just keep walking—he isn’t willing to take the offer and you’ve just given up too much bargaining leverage to negotiate further. No big deal all the merchants sell basically the same stuff, go to another stall, mend the tact and play again…it’s all just for fun.
No comments:
Post a Comment